1 1/2 oz Rittenhouse Rye
1/2 oz Zucca Rabarbaro Amaro
1/2 oz Amaro Montenegro
1/2 oz Demerara Syrup
4 Mint Leaves
Muddle mint in syrup and liqueurs in a double old fashioned glass. Remove mint, add rye, and stir to mix. Fill with crushed ice, garnish with mint sprigs, and add straws.
Очень вкусно и рекомендовано