1 1/4 oz Amontillado Sherry (Lustau)
3/4 oz Cynar
1/2 oz Laphroaig 10 Year Scotch
1/2 oz Tempus Fugit Crème de Cacao
Stir with ice, strain into a double old fashioned glass with a large ice cube, and garnish with freshly grated nutmeg.
Почему то очень сладко
1 1/2 oz Lustau Amontillado Sherry
1 oz Bonal Gentiane-Quinquina
1/2 oz Nocino Walnut Liqueur
1 dash Fee’s Walnut Bitters
1 dash Regan’s Orange Bitters
Build in a wine glass and stir briefly without ice to mix. Note: this is a room temperature cocktail.
нет. Невнятно. холод нужен и вода. стир.
1 dash Gum (1/4 oz Simple Syrup)
1/2 small drink Sherry (1 1/2 oz Lustau Amontillado)
1/2 small drink Vino Vermouth (1 1/2 oz Cocchi Sweet Vermouth)
1 dash Absinthe (1 bsp Kübler)
Stir with ice and strain into a fancy glass.
забавно, как то тут удачно абсент заиграл, очень в меру его получилось
1 1/2 oz Lustau Amontillado Sherry
1/2 oz English Harbor 5 Year Rum (Plantation Dark)
1/4 oz Laphroaig Scotch
3/4 oz Lime Juice
1/2 oz Grapefruit Juice
3/4 oz Cinnamon Syrup
Build in a Pilsner or Collins glass, fill with crushed ice, and swizzle to mix and chill. Garnish with a cinnamon stick speared through a lime wheel and ignited.
Просто очень вкусно. Коричный шерри с дымком. Рекомендую настоятельно
1 1/2 oz Blanco Tequila (Espolon)
1/2 oz Calvados (Boulard VSOP)
1/2 oz Cortado Sherry (Lustau Oloroso)
3/4 oz Lime Juice
3/4 oz Simple Syrup
1/2 oz Egg White (1 whole Egg White)
Shake once without ice and once with ice, and strain into a cocktail coupe.
Надо с текилой работать. Она с кальвадосом, по моему, не дружит ) Странный вкус
