1 pony Cognac (1 oz Courvoisier VS)
1/2 pony Dry Gin (1/2 oz Citadelle)
1/2 pony Cointreau (1/2 oz)
1/2 tsp Lemon Juice (1/4 oz)
2 tsp or so Egg White (1 Egg White)
Shake once without and once with ice, strain into a cocktail glass, and garnish with a cherry.
Джин-коньяк — совсем не гуд (((
1 1/2 oz Bourbon (Four Roses Yellow Label)
3/4 oz Lemon Juice
3/4 oz Triple Sec (Cointreau)
1 dash Absinthe (1 bsp Kübler)
Shake with ice, strain into a cocktail glass, and garnish with a lemon twist.
Норм, абсент убит (
2 oz Cognac (Courvoisier VS)
1/2 oz Cointreau
1/2 oz Grenadine
1/2 oz Lemon Juice
2 dash Regan’s Orange Bitters
Shake with ice, strain into a cocktail glass, and garnish with an orange twist.
Отлично! Состав банальный, но очень сбалансирован!
1 1/2 oz Martell Cognac (Courvoisier VS)
3/4 oz Sweet Vermouth (Cocchi)
2 bsp Cointreau (1/4 oz)
2 dash Peychaud’s Bitters
Stir with ice, strain into a rocks glass pre-rinsed with Pernod Absinthe, and garnish with an orange twist (orange oil, discard twist).
вообще не зацепило ничем (
1 1/2 oz Gin (Beefeater)
3/4 oz Lime Juice
1/2 oz Cointreau
1/4 oz Grenadine
1 Egg White
Shake once without ice and once with ice, and strain into a sugar-rimmed coupe.
Неплохо, но без изюминки, стандартно(
Doctor-surger Bar 