
1 oz Reposado Tequila (Lunazul)
1 oz Branca Menta
1 oz Suze (Salers)
Build in a rocks glass (punch cup). Stir without ice and serve as a room temperature cocktail.
Достаточно неплохо. Я таки льда добавил
1 oz Reposado Tequila (Lunazul)
1 oz Branca Menta
1 oz Suze (Salers)
Build in a rocks glass (punch cup). Stir without ice and serve as a room temperature cocktail.
Достаточно неплохо. Я таки льда добавил
1 oz Canadian Whisky (1 1/2 oz 12 лет канада клаб)
1/2 oz Averna
1/4 oz Fernet Branca
1/4 oz Simple Syrup
1/2 oz Lime Juice
Shake with ice, strain into a rocks glass with fresh ice, and garnish with a lime wedge (omit).
ДОСТАТОЧНО КРЕПКО, С ФЕРНЕТОМ НЕ ПРОМАХНИТЕСЬ, ДАЖЕ ЧЕТВЕРТЬ ЗАБИВАЕТ ВСЕ
1 1/2 oz Four Roses Bourbon (Four Roses Small Batch)
1/2 oz Fernet Branca
1/2 oz Campari
1/2 oz Velvet Falernum
2 dash Chocolate Bitters (Bittermens Mole)
Stir with ice, strain into a cocktail coupe, and garnish with a flamed orange twist (unflamed).
Отлично! Крепко, строго и дорого
1 3/4 oz Gin (Beefeater)
1/2 oz Combier Triple Sec (Cointreau)
1/2 oz Sweet Vermouth (Cocchi)
1/4 oz Fernet Branca
Stir with ice, strain into a cocktail glass, and garnish with an orange twist.
Средненько, не склеились компоненты
1 1/2 oz Yamazaki 12 Year Single Malt (Kavalan Classic)
3/4 oz Rainwater Madeira (Blandy’s 5 Year Verdelho)
1/2 oz Licor 43 or Other Vanilla Liqueur (Licor 43)
1/4 oz Fernet Branca
Stir with ice, strain into a Nick & Nora glass, and garnish with grated black cardamom.
Отвратительно, еле допил