1 1/2 oz Fino Sherry (Lustau)
1 oz Dry Vermouth (Noilly Prat)
1/2 oz Benedictine
Stir with ice, strain into a cocktail coupe, and garnish with a lemon twist.
Ожидаемо неинтересно (((
1 1/2 oz Fino Sherry (Lustau)
1 oz Dry Vermouth (Noilly Prat)
1/2 oz Benedictine
Stir with ice, strain into a cocktail coupe, and garnish with a lemon twist.
Ожидаемо неинтересно (((
1 oz Fernet Branca
1 oz Campari
1 oz Carpano Antica Sweet Vermouth (Maurin)
1 oz Pierre Ferrand Dry Curaçao
1 pinch Salt
Stir with ice, strain into a double old fashioned glass with a large ice cube, and add an orange twist.
отличный коктейль, очень люблю с солью )
1 oz London Dry Gin (Tanqueray)
1 oz Pacharán (Axta Patxaran)
1 oz Dry Vermouth (Noilly Prat)
2 dash Orange Bitters (Regan’s)
Stir with ice and strain into a coupe glass. Garnish with a lemon twist.
Вроде бы неплохой состав, но как то не зашёл
Forty Virtues
• 1 1/2 oz Armagnac (I used Larressingle Armagnac VSOP)
• 1/2 oz Dolin Blanc Vermouth
• 1/2 oz Green Chartreuse
• 1/2 oz Bonal
• 1 dash Orange Bitters (I used Regan’s)
Stir with ice and strain into a cocktail glass.
Очень круто и дорого и богато.
1 oz Genever (Bols)
1/2 oz Old Tom Gin (Tanqueray Malacca)
1 oz Carpano Antica Sweet Vermouth (Martini Gran Lusso)
1/2 oz Dry Curaçao (Pierre Ferrand)
3 dash Scrappy’s Lime Bitters
1 dash Bittermens Burlesque Bitters
Stir with ice, strain into a rocks glass with ice, and garnish with an orange twist.
Очень-очень крепко