3/4 oz Four Roses Bourbon
3/4 oz Benedictine
3/4 oz Amaro Pasubio
3/4 oz Lemon Juice
Shake with ice and strain into a cocktail coupe.
Отлично! Бурбон и амаро, только как по мне, лимона надо поменьше и построже будет
Category Amaro
The Redemption
3/4 oz Jagermeister
3/4 oz Averna
3/4 oz Sweet Vermouth (Cocchi)
3/4 oz Laird’s Bonded Apple Brandy
6 drop Bittermens Burlesque Bitters
12 drop Bittermens Orange Cream Citrate (Doc Elliot’s Orange Bitters)
Stir with ice, strain into an old fashioned glass with two ice cubes, garnish with 2-3 drop more orange citrate, and add a splash of soda water (omit).
Очень густо и крепко, надо содой действительно разбавить чуток
Italian Buck
1 1/2 oz Cynar
1 1/2 oz Amaro Montenegro
3/4 oz Lime Juice
Shake with ice, strain into a Collins glass (Moscow Mule mug), add 3 oz ginger beer (Reed’s), fill with ice, and garnish with a lime wheel. Note: the recipe in Boudreau’s book is scaled down to 1 oz each of the amari and 1/2 oz lime juice; the ginger beer amount is the same but the garnish is a lime wedge.
Да супер, давно так не было
Infernal Architect
1 1/4 oz Laird’s Applejack
1/2 oz Nardini Amaro
1/2 oz Strega
Rinse a small coupe with Allspice Dram. Build the drink in the glass, stir, and serve room temperature.
Очень крепко, весьма
Rebennack
2 oz Bourbon (Four Roses)
3/4 oz Ramazzotti Amaro
1/4 oz Strega
2 dash Regan’s Orange Bitters
2 dash Peychaud’s Bitters
Stir with ice and strain into a cocktail glass. Garnish with an orange twist draped over the rim of the glass.
Очень крепко, строго и дорого
