
2 oz Batavia Arrack
1/2 oz Lime Juice
1/2 oz 2:1 Green Tea Syrup (3/4 oz 1:1)
1 dash Regan’s Orange Bitters
Build in a tall glass, fill with crushed ice, and swizzle to mix and chill. Garnish with a mint sprig and freshly grated nutmeg.
Ужас. Хрень
2 oz Batavia Arrack
1/2 oz Lime Juice
1/2 oz 2:1 Green Tea Syrup (3/4 oz 1:1)
1 dash Regan’s Orange Bitters
Build in a tall glass, fill with crushed ice, and swizzle to mix and chill. Garnish with a mint sprig and freshly grated nutmeg.
Ужас. Хрень
1 1/4 oz Rittenhouse Bonded Rye (1 3/4 oz due to a misread)
3/4 oz Broadbent Verdelho Madeira (Blandy’s 5 Year)
light 1/4 oz Benedictine
light 1/4 oz Amaro Ramazzotti
2 dash Regan’s Orange Bitters (Angostura Orange)
Stir with ice, strain into a cocktail glass, and garnish with an orange twist placed on the edge of the glass.
Дорого, благородно и богато
2 oz Cognac (Courvoisier VS)
1/2 oz Cointreau
1/2 oz Grenadine
1/2 oz Lemon Juice
2 dash Regan’s Orange Bitters
Shake with ice, strain into a cocktail glass, and garnish with an orange twist.
Отлично! Состав банальный, но очень сбалансирован!
2 oz Siembra Azul Blanco Tequila (Avion)
3/4 oz Dolin Blanc Vermouth
1/2 oz St. Germain (St. Elder)
1 dash Orange Bitters (Regan’s)
Stir with ice, strain into a cocktail coupe pre-rinsed with Del Maguey Mezcal Vida (Sombra), and garnish with grapefruit oil.
Текилой бы поиграть, неплохо. хоть и скучновато
1 oz Smith & Cross Rum
1 oz Jagermeister
1 oz Sweet Vermouth (Martini Grand Lusso)
1 bsp Benedictine
1 dash Angostura Bitters
1 dash Regan’s Orange Bitters
Stir with ice, strain into an old fashioned glass with a large ice cube, and garnish with an orange twist.
Доволен, редко когда можно Егермайстер пристроить