No Quarter


No Quarter

1 oz Smith & Cross Rum
1 oz Jagermeister
1 oz Sweet Vermouth (Martini Grand Lusso)
1 bsp Benedictine
1 dash Angostura Bitters
1 dash Regan’s Orange Bitters

Stir with ice, strain into an old fashioned glass with a large ice cube, and garnish with an orange twist.

Доволен, редко когда можно Егермайстер пристроить

Broken English


Broken English

2 oz Gin (Cold River)
1 oz Sweet Vermouth (Cocchi Vermouth di Torino)
1/2 oz Strega
1/4 oz Fernet Branca
1 barspoon (1/8 oz) Benedictine
2 dash Regan’s Orange Bitters
2 dash Peychaud’s Bitters

Stir with ice and strain into a cocktail glass. Garnish with a grapefruit twist.

Вполне.

50/25/25


50/25/25

3/4 oz La Diablada Ancholado Pisco (Macchu Pisco)
3/4 oz Ford’s Gin (Tanqueray Malacca)
1 1/2 oz Lo-Fi Dry Vermouth (Noilly Prat)
1 dash Regan’s Orange Bitters (Angostura Orange)

Stir with ice, strain into a Martini glass (cocktail coupe), and garnish with a lemon twist and 2 Manzanilla olives (1 Kalamata olive).
ЗАМЕНИЛ ОЛИВКУ НА ЧЕРРИ, И ВСЁ ИСПОРТИЛ .шУТКА, ФИГНЯ

Rebennack


Rebennack

2 oz Bourbon (Four Roses)
3/4 oz Ramazzotti Amaro
1/4 oz Strega
2 dash Regan’s Orange Bitters
2 dash Peychaud’s Bitters

Stir with ice and strain into a cocktail glass. Garnish with an orange twist draped over the rim of the glass.

Очень крепко, строго и дорого

Nonantum Cocktail


Nonantum Cocktail

2 parts Old Overholt Rye
1 part Punt e Mes
1 part Strega
1 dash Angostura Bitters
1 dash Regan’s Orange Bitters

Stir with ice and strain into a chilled cocktail glass. Garnish with a Marasca cherry.

Вермут с рожью и биттером, стандартно, но практически беспроигрышно