1 1/2 oz Bourbon (Four Roses Yellow Label)
3/4 oz Lemon Juice
3/4 oz Triple Sec (Cointreau)
1 dash Absinthe (1 bsp Kübler)
Shake with ice, strain into a cocktail glass, and garnish with a lemon twist.
Норм, абсент убит (
Category Absinth
Whip
1/2 Brandy (1 1/2 oz Camus VS Cognac)
1/4 Italian Vermouth (3/4 oz Cocchi Sweet Vermouth)
1/4 French Vermouth (3/4 oz Noilly Prat Dry)
3 dash Curaçao (1/4 oz Pierre Ferrand)
1 dash Absinthe (1/2 bsp Kübler)
Stir with ice and strain into a cocktail glass; I added an orange twist.
Не гуд (((
Sacre Bleu
1 1/2 oz Martell Cognac (Courvoisier VS)
3/4 oz Sweet Vermouth (Cocchi)
2 bsp Cointreau (1/4 oz)
2 dash Peychaud’s Bitters
Stir with ice, strain into a rocks glass pre-rinsed with Pernod Absinthe, and garnish with an orange twist (orange oil, discard twist).
вообще не зацепило ничем (
Chrysanthemum №. 2
2 oz Dry Vermouth (Noilly Prat)
1/2 oz Benedictine
1/4 oz Lemon Juice
Stir with ice and strain into a cocktail coupe pre-rinsed with absinthe (Butterfly).
Почти неплохо, но без изюминки, легко и практически безалкогольно
Сanal
2/3 Rye Whiskey (2 oz Old Overholt)
1/3 French Vermouth (1 oz Dolin Blanc)
1 dash Orange Bitters (2 dash Angostura Orange)
Stir with ice, strain into a cocktail glass, and garnish with a dash absinthe (8 drop St. George).
Крепко и незапоминающееся
Doctor-surger Bar 