
2 oz Campari
1 oz Punt e Mes
1/2 oz Crème de Peche
1/2 oz Lemon Juice
1 Egg White
Shake once without ice and once with, strain into a large coupe glass, and garnish with a grapefruit twist.
Очень неплохо, только очень горько )))
2 oz Campari
1 oz Punt e Mes
1/2 oz Crème de Peche
1/2 oz Lemon Juice
1 Egg White
Shake once without ice and once with, strain into a large coupe glass, and garnish with a grapefruit twist.
Очень неплохо, только очень горько )))
1 1/2 oz Pikesville Rye (Rittenhouse)
1/2 oz Booker’s Bourbon
1 tsp Campari
3/4 oz Lemon Juice
3/4 oz Raspberry Syrup
Shake with ice, strain into a double old fashioned glass with a large ice cube, and float 1 tsp Hamilton’s Jamaican Pot Still Gold Rum (Smith & Cross).
Ром лишний. Лимона нужно меньше, кампари больше
3/4 oz Pisco (Macchu Pisco)
3/4 oz Cachaça (Cuca Fresca)
1/2 oz Campari
1/2 oz Swedish Punsch (Kronan)
1/2 oz Lime Juice
1/8 Cinnamon Syrup
1 Egg White
Shake once without ice and once with ice, strain into a cocktail coupe or single old fashioned glass, and garnish with drops of Angostura Bitters.
Забавно
1 1/4 oz Aquavit (Aalborg)
1 1/4 oz Campari
3/4 oz Cynar
Stir with ice, strain into a cocktail glass, and garnish with an orange twist.
достаточно горько в итоге
30 mL Aquavit (1 oz Linie)
15 mL Mezcal (1/2 oz Peloton de la Muerte)
1.5 mL Campari (1/8 oz)
25 mL Lime Juice (3/4 oz)
20 mL Sugar Syrup (3/4 oz)
Shake with ice, strain into a cocktail glass, and garnish with grapefruit oil from a twist.
Невнятно. Пустой коктейль