1 oz Applejack (Laird’s Bonded)
1 oz Rye Whiskey (Rittenhouse Bonded)
1/2 oz Maple 2:1 Syrup
2 dash Orange Bitters (Angostura Orange)
Stir with ice, strain into an old fashioned glass with ice, and garnish with an orange twist.
Сладко, крепко и обычно.
1 oz Barrel-aged Gin (Seagram’s)
3/4 oz Rothman & Winter Apricot Liqueur
1/2 oz Campari
3/4 oz Lemon Juice
1 pinch Salt
Shake with ice and strain into a double old fashioned glass.
Люблю, оказывается, соленые коктейли )
1 1/2 oz Bourbon (Old Grand-Dad Bonded)
1/2 oz Cocchi Sweet Vermouth (Maurin)
3/8 oz Apricot Liqueur (Rothman & Winter)
3/8 oz Campari
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Абрикос бурбон во вкусе. Ничего необычного. Хорошо, но весьма узнаваемо
2 oz Mezcal (Fidencio)
1/2 oz Lime Juice
1/2 oz Simple or Turbinado Sugar Syrup (Cane Crystal Sugar Syrup)
2-3 dash Tabasco Sauce (a nickle-sided squeeze of Sriracha Hot Sauce)
Shake with ice, strain into a cocktail coupe, and no garnish needed (I opted for a floated lime wheel).
Супер! Дым, мескаль и холопеньо! Рекомендую!!!
1 1/2 oz Scotch (1 1/4 oz Famous Grouse + 1/4 oz Laphroaig 10 Year)
1/2 oz Bonal (or other) Quinquina
1/2 oz Cynar
1/2 oz Apricot Liqueur (Rothman & Winter)
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
Отлично! Копоть лафрога и абрикос — настоятельно!!
