
1 1/2 oz Mezcal (Peloton de la Muerte)
3/4 oz Lime Juice
1/2 oz Drambuie
1/2 oz Crème de Banane (Tempus Fugit)
2 dash Peychaud’s Bitters
Shake with ice and strain into a coupe glass.
Забавно, но мне кажется, что банан у меня умер и подпортил вкус

1 1/2 oz Mezcal (Peloton de la Muerte)
3/4 oz Lime Juice
1/2 oz Drambuie
1/2 oz Crème de Banane (Tempus Fugit)
2 dash Peychaud’s Bitters
Shake with ice and strain into a coupe glass.
Забавно, но мне кажется, что банан у меня умер и подпортил вкус

3/4 oz Old Overholt Bonded Rye (1 oz 86°)
3/4 oz Laird’s Bonded Apple Brandy
1/2 oz Palo Cortado Sherry (Lustau Oloroso)
1/2 oz Tempus Fugit Crème de Banane
3 dash Peychaud’s Bitters
Stir with ice, strain into an old fashioned glass, and garnish with a lemon twist.
Немного странное сочетание, крепко, херес лишний

1 1/2 oz Don Q Oak Barrel Spiced Rum
3/4 oz Lime Juice
1/2 oz Allspice Dram (Hamilton’s)
1/4 oz Giffard Banane du Bresil
1/4 oz Cinnamon Syrup
Shake with ice, strain into a cocktail coupe, and garnish with a star anise pod (omit).
Отлично!

1 1/2 oz Bourbon (Old Grand-Dad Bonded)
1/2 oz Smith & Cross Rum
1/2 oz Crème de Banane (Tempus Fugit)
3 dash Angostura Bitters
Stir with ice, strain into a rocks glass with ice, and garnish with a lemon twist.
Крепко и сладко. Ангостура пропала даже

1 oz Jameson Black Barrel Irish Whiskey (Teeling Small Batch)
1 oz Dupont Calvados (Morin Selection)
3/4 oz Sweet Vermouth (Lacuesta Rojo)
1 tsp Benedictine
1 tsp Tempus Fugit Crème de Banane
2 dash Peychaud’s Bitters
2 dash Bitter Truth Aromatic Bitters (Jerry Thomas Decanter)
Stir with ice, strain into a single old fashioned glass with a large ice cube, and garnish with a lemon twist.
Слитно и крепко. Надобно увеличить ликеры