
1 1/2 oz Beefeater Summer Edition Gin
3/4 oz Pimm’s No. 1
1/2 oz Lemon Juice
1/4 oz Simple Syrup (1:1)
1/4 oz Crème de Cassis
Shake with ice and strain into a cocktail glass. Garnish with a lemon twist.
обычно так

1 1/2 oz Beefeater Summer Edition Gin
3/4 oz Pimm’s No. 1
1/2 oz Lemon Juice
1/4 oz Simple Syrup (1:1)
1/4 oz Crème de Cassis
Shake with ice and strain into a cocktail glass. Garnish with a lemon twist.
обычно так
1 oz GrandTen Wire Works Gin
1 oz Privateer Silver Rum
3/4 oz Dry Vermouth (Noilly Prat)
1/4 oz Velvet Falernum
Stir with ice, strain into a cocktail coupe pre-rinsed with apricot liqueur (1/3 bsp Rothman & Winter), and garnish with an orange twist.
ром с джином у меня не сочетаются
2 ounces gin
1 ounce dry vermouth
½ ounce Danziger Goldwasser
Stir and strain into a chilled cocktail glass.
надо бы повторить, как то не запомнил его совсем
3/4 oz Gin (Cascade Mountain)
3/4 oz Benedictine
3/4 oz St. Germain
3/4 oz Lime Juice
1 dash Angostura Bitters
Shake with ice and strain into a cocktail glass.
Делал случайно второй раз, неплохо, хоть и первый совсем забыл )
2 oz Plymouth Gin
3/4 oz Yellow Chartreuse
3/4 oz St. Germain
1 oz Lime Juice
Shake with ice and strain into a cocktail glass. Garnish with a lime wedge.
Немного крепким, показался