2 oz Añejo Tequila (Cimarron Reposado)
3/4 oz Blanc Vermouth (Dolin)
1/2 oz Cynar
2 dash Mole Bitters (Bittermens)
Stir with ice, strain into a double old fashioned glass with ice, and garnish with a grapefruit twist.
Тоже странно, хоть переделывай, под другое настроение. Вообще не запомнилось
1 1/2 oz Sazerac Rye
1/2 oz Punt e Mes
1/2 oz Amaro Nonino
1 dash Bittermens’ Xocolatl Mole Bitters
Stir with ice and strain into a cocktail glass.
очень просто, вкусно, быстро и благородно
1 oz Apple Brandy (Morin Selection Calvados)
1 oz Mezcal (Fidencio)
1 oz Sweet Vermouth (Cocchi)
2 dash Mole Bitters (Bittermens)
Stir with ice, strain into a rocks glass with fresh ice, and garnish with a cherry.
очень крепко и невнятно
2 1/4 oz Fidencio Mezcal
1/4 oz Velvet Falernum
1/4 oz Crème de Peche (Briottet)
1 dash Mole Bitters (Bittermens)
Stir with ice, strain into a rocks glass with ice, and garnish with a lemon twist.
Фото ничего, а коктейль никакой
1 oz Bourbon (Old Grand-Dad Bonded)
1 oz Apple Brandy (Laird’s Bonded)
3/4 oz Cardamaro
1/8 oz Green Chartreuse (1 bsp)
1/8 oz Maple Syrup (1 bsp)
2 dash Mole Bitters (Bittermens)
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
Очень сложно и наворочено
Doctor-surger Bar 