1 1/2 oz Mezcal (Fidencio)
3/4 oz Grapefruit Juice
1/2 oz Lime Juice
3/8 oz Cinnamon Syrup
3/8 oz Campari
1 dash Peychaud’s Bitters
Shake with ice, strain into a cocktail coupe, and garnish with a grapefruit twist (or lime wheel).
Отлично! Дымок мескаля и корица и немножко правильной горечи