1 1/2 oz Plymouth Gin (Barr Hill)
3/4 oz Sweet Vermouth (Cocchi)
1/4 oz St. Germain (St. Elder)
2 dash Peach Bitters (Fee Brothers)
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Супер! Очень вкусно!!!
1 1/2 oz Plymouth Gin (Barr Hill)
3/4 oz Sweet Vermouth (Cocchi)
1/4 oz St. Germain (St. Elder)
2 dash Peach Bitters (Fee Brothers)
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Супер! Очень вкусно!!!
1 oz Rittenhouse or Wild Turkey Rye (Rittenhouse Bonded)
1 oz Courvoisier Cognac (VS Grade)
1 oz Martini & Rossi Sweet Vermouth (Cocchi)
1/2 oz St. Germain (St. Elder)
1 dash Angostura Bitters
1 dash Peychaud’s Bitters
Stir with ice, strain into a rocks glass with ice, and garnish with a lemon twist.
Обычно((( бузина не к месту
2 oz Beefeater Gin
3/4 oz Carpano Sweet Vermouth (Cocchi)
1/2 oz Cynar
Stir with ice, strain into a cocktail coupe, and garnish with a cherry.
классически неплохо и узнаваемо
2 1/4 oz Old Overholt Rye
3/4 oz Martini & Rossi Sweet Vermouth
1 dash Angostura Bitters
4 Ice Cubes with Cynar centers
Stir with normal ice cubes and strain into a rocks glass containing 4 Cynar ice cubes.
Сложно крепко и горько
Делал кубики Чинара очень долго, сначала чуть заморозил обычный лёд, потом шприцом туда ввел чинар. прикольно вышло, хоть и весьма хлопотно
60 mL Yellow Chartreuse 2 oz
5 mL Orange Curacao 1 Barspoon
30 mL Fresh Lime Juice 1 oz
5 mL Simple Syrup 1 Barspoon
10 Mint Leaves
INSTRUCTIONS
Combine all the ingredients into your cocktail shaker
Shake with ice
Strain into a double old fashioned glass
Garnish with a sprig of mint
Я правда взял рецепт из Инстаграмма, там лимонный джус, но все равно вышло просто отлично!