
2 oz Angel’s Envy Bourbon
1/2 oz Lustau Amontillado Sherry
1/2 oz Averna
1/4 oz Cinnamon Syrup
1 dash 18.21 Earl Grey Bitters (*)
Build in double old fashioned glass, add ice, and stir. Garnish with a spritz of 18.21 Earl Grey Bitters.
Очень хорошо

2 oz Angel’s Envy Bourbon
1/2 oz Lustau Amontillado Sherry
1/2 oz Averna
1/4 oz Cinnamon Syrup
1 dash 18.21 Earl Grey Bitters (*)
Build in double old fashioned glass, add ice, and stir. Garnish with a spritz of 18.21 Earl Grey Bitters.
Очень хорошо

3/4 oz Batavia Arrack (Von Oosten)
3/4 oz Mezcal (Fidencio)
1 oz Dry Vermouth (Noilly Prat)
1/2 oz Benedictine
1 dash Absinthe (20 drop St. George)
Stir with ice, strain into a punch cup, and garnish with a lemon twist.
Не очень, вермут все испортил

1 oz Plantation Pineapple Rum
1 oz Blended Scotch (Cutty Sark Prohibition)
1/2 oz Falernum (Velvet)
1/4 oz St. George Spiced Pear Liqueur (Rothman & Winter)
1 dash Angostura Bitters
2 dash Orange Bitters (Angostura Orange)
Build in a Julep cup, fill with crushed ice, and swizzle to mix and chill. Top with crushed ice and garnish with a mint sprig and freshly grated cinnamon.
Обычный тики

1 1/4 oz Rye Whiskey (Rittenhouse Bonded)
1 1/4 oz Cardamaro
1/2 oz Fino Sherry (Lustau)
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Так и не понял. Ровно.
1 1/2 oz Old Tom Gin (Ransom)
1 oz Sweet Vermouth (Cocchi)
1/2 oz Calvados (VSOP Boulard)
1 tsp Strega
2 dash Jerry Thomas Decanter Bitters (Angostura)
Stir with ice and strain into a cocktail glass.

Во второй версии стреги добавил конкретно и поприятней стало