1 oz Rye Whiskey (Rittenhouse)
1 oz Cognac (Du Peyrat Selection)
1 oz Averna
1/8 oz Benedictine
2 dash Angostura Bitters
2 dash Orange Bitters
Stir with ice, strain into a single old fashioned glass, and garnish with lemon and orange twists (express and discard).
Дорогой, горький классический крепкий коктейль. Достойно, но узнаваемо
2/3 Brandy (2 oz Courvoisier VS)
1 dash Cointreau (1/4 oz)
1 dash Orange Bitters (2 dash Regan’s)
1 dash Kümmel (1/4 oz Helbing)
Stir with ice and strain into a cocktail glass; I added an orange twist.
Достаточно интересно. Кюммеля бы побольше
2 oz Blanco Tequila (Cimarron)
3/4 oz Guava Purée, Guava Nectar, or Melted Guava Jelly (Guava Jelly melted 1:1 with hot water) (*)
3/4 oz Lime Juice
3/4 oz Grapefruit Juice
1/2 oz Simple Syrup
1/4 oz Allspice Dram (Hamilton’s)
Shake with ice, strain into a Tiki mug, fill with crushed ice, and garnish with mint sprigs.
(*) Perhaps 1/2 oz of either the guava purée or melted guava jelly, or 1 oz of guava nectar might work well here.
Каша малаша. обычный тропик тики
3/4 oz Yellow Chartreuse
1/2 oz Lemon Juice
1 chunk Watermelon (~1 oz)
Shake with ice and double strain into a wine glass. Top off with dry sparkling wine (~3 oz Brut Dargent Blanc de Blanc) and garnish with a small mint leaf.
очень забавный коктейль, надо обязательно повторить, но не с брютом, а с послаще шипучкой, или фино на педро-хименес сменить
1 1/2 oz Manzanilla Sherry (Lustau Fino)
1 oz Sweet Vermouth (Martini Grand Lusso)
3/4 oz Campari
Stir with ice, strain into a Nick & Nora glass, and garnеth orange oil from a twist.
Достаточно неплохо, шерри тут к месту Делал на Хэллоуин )
Doctor-surger Bar 