1 oz Rittenhouse or Wild Turkey Rye (Rittenhouse Bonded)
1 oz Courvoisier Cognac (VS Grade)
1 oz Martini & Rossi Sweet Vermouth (Cocchi)
1/2 oz St. Germain (St. Elder)
1 dash Angostura Bitters
1 dash Peychaud’s Bitters
Stir with ice, strain into a rocks glass with ice, and garnish with a lemon twist.
Обычно((( бузина не к месту
60 mL Yellow Chartreuse 2 oz
5 mL Orange Curacao 1 Barspoon
30 mL Fresh Lime Juice 1 oz
5 mL Simple Syrup 1 Barspoon
10 Mint Leaves
INSTRUCTIONS
Combine all the ingredients into your cocktail shaker
Shake with ice
Strain into a double old fashioned glass
Garnish with a sprig of mint
Я правда взял рецепт из Инстаграмма, там лимонный джус, но все равно вышло просто отлично!
1 oz Sloe Gin
1 oz Fino or Manzanilla Sherry
3/4 oz Swedish Punsch
1/4 oz Cynar
Stir with ice, strain into a cocktail coupe, and garnish with a cherry.
Вообще херес и джин для меня не сочетаются, может был бы херес сладкий, а так. неее
1/2 oz Lime Juice (3/4 oz)
1 tsp Green Crème de Menthe (1/4 oz Tempus Fugit White + 1 drop green food coloring)
1 tsp Simple Syrup (1/4 oz)
1 tsp Orange Curacao (3/8 oz Cointreau)
1/2 tsp Triple Sec (combined with above)
1 oz Light Rum (1 1/2 oz Privateer Tres Aromatique Overproof White Rum)
Shake with ice, strain into a Sour glass (snifter), fill with ice, and garnish with a lime wedge speared to a green cocktail cherry (mint sprigs).
Невнятно и жидко, нерекомендую
1 1/2 oz Rhum Agricole Blanc — JM
3/4 oz Fino Sherry
1/2 oz Apricot Liqueur (Rothman & Winter)
1/4 oz Strega
1 dash Angostura Bitters
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
очень не люблю агриколь в коктейлях. этот не исключение, даже вылил, не допил
Doctor-surger Bar 