1 3/4 oz Havana Club 7 Year Rum
2 tsp Mezcal (Fidencio)
2 tsp Maple Syrup
2 dash Absinthe (1/2 bsp Kübler)
2 dash Aromatic Bitters (Jerry Thomas Decanter)
Stir with ice, strain into a rocks glass with ice, and garnish with a lemon twist.
Своеобразно и очень на любителя
1 oz Rhum Agricole Blanc (Rhum Clement Premiere Canne)
1/2 oz Mezcal (Fidencio)
1/2 oz Swedish Punsch (*)
1/2 oz Benedictine
1/2 oz Campari (*)
1 dash Angostura Bitters
Build in a rocks glass without ice. Stir to mix, garnish with an orange twist, and serve at room temperature. Perfect of flask filling as well.
(*) This was originally created with 3/4 oz Swedish Punsch and 1/4 oz Campari which was tasty but I felt that the Campari needed to come forward more.
не очень, очередная мешанина и перевод продукта
1 1/2 oz Bourbon (Angel’s Envy)
3/4 oz Sweet Vermouth (Cocchi)
1/2 oz Benedictine
2 dash Angostura Bitters
Stir with ice, strain into a rocks glass, and garnish with a lemon twist.
Достаточно строго и неплохо
O.P.P.P. (Old Port Painkiller)
1 oz Rhum Agricole (Clement Premiere Canne)
1 oz Pot-Stilled Jamaican Rum (1/2 oz Smith & Cross + 1/2 oz Plantation Xaymaca)
1 oz Orgeat
2 oz Orange Juice
1 oz Rich Simple Syrup (1 1/3 oz 1:1)
3 dash Lime Bitters (Scrappy’s)
Blend with 1 1/2 cup crushed ice (10 oz cracked ice) until smooth, pour into a Tiki mug, and garnish with a cherry (omit) and paper umbrella.
достаточно стандартный тики, лайм биттер все закрасил
1 1/2 oz Eagle Rare Bourbon (Old Forester 100°)
1/2 oz Laird’s Bonded Apple Brandy
1/2 tsp Cinnamon Syrup
1 tsp Demerara Syrup
2 dash Angostura Bitters
2 dah Bitter Truth Aromatic Bitters (Jerry Thomas Decanter)
Stir with ice, strain into a double old fashioned glass with a large ice cube, and garnish with a lemon twist and an orange one.
Отлично!!!! Корица тут очень весьма!!!
Doctor-surger Bar 