
1 1/2 oz Encanto Pisco (Macchu Pisco)
1/2 oz Laird’s Apple Brandy (Laird’s Bonded)
3/4 oz Cardamaro
1 dash Angostura Bitters
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Обычно

1 1/2 oz Encanto Pisco (Macchu Pisco)
1/2 oz Laird’s Apple Brandy (Laird’s Bonded)
3/4 oz Cardamaro
1 dash Angostura Bitters
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
Обычно

2 oz Bourbon (Evan Williams Bonded)
1/2 oz Averna
1/2 oz Sweet Vermouth (Cocchi)
1/4 oz Aperol
2 dash Angostura Bitters
Stir with ice, strain into an old fashioned glass with a large ice cube, and garnish with an orange twist.
Ровно как то

1 1/2 oz Sazerac Rye
1/3 oz Smith & Cross Rum
1/3 oz Passion Fruit Liqueur
1/3 oz Falernum
3/4 oz Lemon Juice
1/2 oz 2:1 Demerara Syrup
3 dash Angostura Bitters
Shake with ice and strain into a cocktail coupe.
Отлично!

2 oz Aged Jamaican Rum (Appleton Signature)
3/4 oz Lime Juice
1/2 oz Falernum (Velvet)
1/4 oz Ginger Syrup
2 dash Angostura Bitters
Shake with ice, strain into a cocktail glass, and garnish with an orange twist.
Классический сауэр

2 part Rye Whiskey (2 1/2 oz Old Overholt 86°)
1 part Benedictine (1/2 oz)
(1/8 oz Demerara Syrup)
1-2 dash Angostura Bitters (1 dash)
Stir with ice and strain into a glass. I served it in an old fashioned glass with a large ice cube and a lemon twist.
Ровно