1 oz Rye Whiskey (Old Overholt)
1 oz Applejack (Laird’s Bonded)
3/4 oz Lemon Juice
3/4 oz Grenadine
2 dash Angostura Bitters
Shake with ice, strain into a cocktail coupe, and garnish with a pinch of cinnamon (freshly grated over the top).
Крепко ржано и кисленько достаточно. вполне неплох
45 mL Rye Whiskey (1 1/2 oz Old Overholt)
15 mL Fernet Branca (1/2 oz)
30 mL Lime Juice (3/4 oz)
20 mL Orgeat (3/4 oz)
Mint Leaves (8 leaf)
Shake with ice, strain into a cocktail coupe, and garnish with a mint sprig.
Ничем не примечательно
1 1/2 oz Bourbon (Old Grand-Dad Bonded)
1/4 oz Compass Box Peat Monster Scotch (Laphroaig 10 Year)
1/4 oz Zucca Rubarbaro (Sfumato)
(1/8 oz Simple Syrup)
2 dash Bitter Truth Jerry Thomas Decanter Bitters
Build in an Old Fashioned glass, add a large ice cub, and stir. Note: I found this rather bitter and dry with the Sfumato as the only sweetener, so I added a barspoon of syrup as noted above.
Крепко и неплохо
1 oz Highland Park 12 Year Scotch (Famous Grouse)
1 oz Aviation Gin (Tanqueray)
1/2 oz Carpano Antica Sweet Vermouth (Martini Grand Lusso)
1/4 oz Giffard Apricot Liqueur (Combier)
1/4 oz Amaro Ramazzotti
Stir with ice, strain into an old fashioned glass, and garnish with a mint leaf.
Весьма рекомендую. странно, но прикольно
1/2 oz Citadelle Gin
1/2 oz Pierre Ferrand 1840 Cognac
1/2 oz Plantation 3 Star Rum
1/2 oz Bourbon Whiskey
1/2 oz Lime Cordial
2 dash Angostura Bitters
Shake with ice, stir in 4 oz ginger beer, and pour unstrained into a Double Old Fashioned glass. Garnish with an orange slice and a mint sprig.
Каша малаша. Я взял по унции каждого и получился огромный и крепкий объём. Чисто напиться
Doctor-surger Bar 