En Cuatro

3/4 oz Pisco (Encanto)
3/4 oz Dry Gin (Tanqueray Malacca)
3/4 oz Dry Vermouth (Noilly Prat)
3/4 oz Sweet Vermouth (Lacuesta Rojo)

Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.

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