1 1/2 oz Bourbon (Four Roses Yellow Label)
3/4 oz Lemon Juice
3/4 oz Triple Sec (Cointreau)
1 dash Absinthe (1 bsp Kübler)
Shake with ice, strain into a cocktail glass, and garnish with a lemon twist.
Норм, абсент убит (
1 1/2 oz Bourbon (Four Roses Yellow Label)
3/4 oz Lemon Juice
3/4 oz Triple Sec (Cointreau)
1 dash Absinthe (1 bsp Kübler)
Shake with ice, strain into a cocktail glass, and garnish with a lemon twist.
Норм, абсент убит (
1 1/2 oz Four Roses Bourbon (Four Roses Small Batch)
1/2 oz Fernet Branca
1/2 oz Campari
1/2 oz Velvet Falernum
2 dash Chocolate Bitters (Bittermens Mole)
Stir with ice, strain into a cocktail coupe, and garnish with a flamed orange twist (unflamed).
Отлично! Крепко, строго и дорого
1 3/4 oz Bourbon (Old Forester 100°)
3/4 oz Averna
1/2 oz Strega (*)
2 dash Peychaud’s Bitters
Stir with ice, strain into a rocks glass with ice, and garnish with an orange twist.
Отлично и рекомендовано!
2 oz Old Overholt Rye
1 oz Dolin Dry Vermouth
1/2 oz Bigallet Viriana China China Liqueur
1/4 oz Maraschino Liqueur
Stir with ice and strain into a cocktail glass. Garnish with a Marasca cherry.
Достаточно интересно. первый коктейль с Бигаллетом. Можно использовать )
2 oz Four Roses Bourbon (Four Roses Small Batch)
1/2 oz Averna
1/2 oz Zucca Rabarbaro (Sfumato)
1 bsp Herbsaint
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
Очень рекомендую!