1 oz Rainwater Madeira (1 1/2 oz Blandy’s 5 Year Verdelho)
1/2 oz Bourbon (3/4 oz Old Grand-Dad 114°)
1/2 oz Benedictine (3/4 oz)
1 dash Peychaud’s Bitters (2 light dash)
Stir with ice, strain into a rocks glass with a large cube, and garnish with a lemon twist.
Очень хорошо, почти отлично
1 oz Rye Whiskey (Rittenhouse)
1 oz Cognac (Du Peyrat Selection)
1 oz Averna
1/8 oz Benedictine
2 dash Angostura Bitters
2 dash Orange Bitters
Stir with ice, strain into a single old fashioned glass, and garnish with lemon and orange twists (express and discard).
Дорогой, горький классический крепкий коктейль. Достойно, но узнаваемо
1 1/4 oz Rittenhouse Bonded Rye (1 3/4 oz due to a misread)
3/4 oz Broadbent Verdelho Madeira (Blandy’s 5 Year)
light 1/4 oz Benedictine
light 1/4 oz Amaro Ramazzotti
2 dash Regan’s Orange Bitters (Angostura Orange)
Stir with ice, strain into a cocktail glass, and garnish with an orange twist placed on the edge of the glass.
Дорого, благородно и богато
1 1/2 oz Bourbon (Four Roses Yellow Label)
3/4 oz Lemon Juice
3/4 oz Triple Sec (Cointreau)
1 dash Absinthe (1 bsp Kübler)
Shake with ice, strain into a cocktail glass, and garnish with a lemon twist.
Норм, абсент убит (
1 1/2 oz Four Roses Bourbon (Four Roses Small Batch)
1/2 oz Fernet Branca
1/2 oz Campari
1/2 oz Velvet Falernum
2 dash Chocolate Bitters (Bittermens Mole)
Stir with ice, strain into a cocktail coupe, and garnish with a flamed orange twist (unflamed).
Отлично! Крепко, строго и дорого
Doctor-surger Bar 